Archive
14 Oct White Wine Sauce 01
[wpurp-searchable-recipe]White Wine Sauce 01 - This is a bulk recipe for what is mostly a Utility Sauce. It is light, and goes well with Fish, Seafood and Chicken, and some vegetable and pasta dishes. I learned this recipe through working the kitchens; experience...
11 Oct Ratatouille (Baby Watson’s)
Posted at 08:55h
in Baby Watson, Brunch, Bulk Foods, Dinner, Entree's, Indian, Lunch, Vegetables, Vegetables
[wpurp-searchable-recipe]Ratatouille (Baby Watson's) - When I first arrived in New England, in the Boston / Cambridge area, the citizens there contently walked through their dull little lives, secure in the false belief that they had reached ultimate, superior plane of existence by means of the...
11 Oct Pizza Sauce (Baby Watson’s)
Posted at 07:09h
in American, Baby Watson, Bulk Foods, Italian, Sauces & Gravies, Utility Recipe, Vegetarian
[wpurp-searchable-recipe]Pizza Sauce (Baby Watson's) - This is my Pizza Sauce, a No-Cook Pizza Sauce, that I developed for Baby Watson's for their new, at the time, Pita Pizzas. A raw vegetable recipe like this needs to be kept refrigerated at all times; with tomatoes...
10 Oct 999 Island Dressing (Baby Watson’s)
[wpurp-searchable-recipe]999 Island Dressing (Baby Watson's) - 'Cause we just couldn't quite get to 1,000!! When I first got to Baby Watson's they all just loved their 1,000 Island Dressing, so I pretty much left the recipe alone, just upped the quality of the ingredients,...
08 Oct Chili (Baby Watson’s)
Posted at 12:12h
in Baby Watson, Bar Food, Beef, Brunch, Bulk Foods, Dinner, Entree's, Fast Food, Late Night, Lunch, Mexican
[wpurp-searchable-recipe]Chili (Baby Watson's) - This is another bulk recipe I developed for Baby Watson. The spice measurements seem a little heavy-handed to me now, but when I developed these recipes, first me as the Executive Chef and Cook, I was intending for them to...
07 Oct Chicken Curry (Baby Watson’s)
[wpurp-searchable-recipe] - This recipe, or one matching it very very closely, appears elsewhere on here; as far as I remember, this was the update version after a few lessons learned during distribution...
04 Oct Tuna Salad 01
Posted at 18:05h
in American, Brunch, Cold Dish, Fish, Fish, International, Lunch, Salads, Salads, Utility Recipe
[wpurp-searchable-recipe]Tuna Salad 01 - This is the Tuna Salad recipe that I use at home. It has a lot of little ingredients, but lots of big taste and very versatile. Mostly I use this for Tuna Melt, Big Salads with Tuna, Tuna Stuffed...
04 Oct Russian Dressing 01
[wpurp-searchable-recipe]Russian Dressing 01 - This is a bulk dressing recipe I picked up some time in the 1980's and probably associated with either Pickle's or the Backstage Restaurant...
03 Oct Coleslaw 01
[wpurp-searchable-recipe]Coleslaw 01 - To the best of my recollection, this is my version of the coleslaw we made at Capt'n Hook's Oyster Bar in Ormond Beach, Florida. The most unique ingredient, at the time, was the Tarragon...
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