[wpurp-searchable-recipe]Sweet & Sour Sauce 01 - This is the Sweet & Sour Sauce from the Havana Restaurant in New Hope, PA, that we served with Tempura items. I have a few of my versions on here too, but they all usually originate with this...
[wpurp-searchable-recipe]Crepe Batter (Savory) 01 - This is a basic Crepe batter for use with Savory Crepe recipes. For best results, use a large blender to process the ingredients. - Eggs, Sea Salt, Water, Cold, Flour, All Purpose, In a mixing bowl, large blender or...
[wpurp-searchable-recipe]Szechuan Chicken (Baby Watson's) - This I believe is the best Industrial recipe I developed for Baby Watson's; not just for it's flavor profile, but for the process. By the time I got around to this recipe, I had finished documenting, reworking or creating...
[wpurp-searchable-recipe]Creamy Italian Dressing (Baby Watson's) - This is another Baby Watson's recipe that I inherited, and it was so long ago that I don't remember if and how I modified it, but here it is anyway. This recipe makes about 5-1/2 gallons of dressing....
[wpurp-searchable-recipe]Egg Wash 02 - This is a simple Egg Wash with Water for use on Sweet or Savory, and great on pastry dough. - Egg, Water, Cold, In a small bowl: Whisk together the Egg and Cold Water, a fork works best.; If not...
[wpurp-searchable-recipe] - This recipe was originally developed as a Bulk Recipe for Baby Watson's for distribution to several outlets in the Boston area. Again, this is a Bulk Recipe. Baby Watson's used this product as an ingredient in their famous Strollers, a...